A while ago Joanne over at Eats Well With Others and Marx Food got together and had a caption contest. I didn't win, but I was a runner up! It was a fun contest and my fabulous prize was a bottle of truffle oil. It's very exciting for me, since I've never used it before, but frankly I have no idea what to do with it. So how about some advice kids? What should I do with black truffle oil?